Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry
Per 100g · Baked Products · USDA SR Legacy
388
Calories
7.81g
Protein
59.4g
Carbs
13.2g
Fat
Macro Distribution (kcal)
Protein 8%
Carbs 61%
Fat 31%
Serving size:
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | ||
| Energy | 388 kcal | — |
| Macronutrients | ||
| Water | 10.0 g | — |
| Protein | 7.81 g | 16%
(Moderate) |
| Total lipid (fat) | 13.2 g | 17%
(Moderate) |
| Carbohydrate, by difference | 59.4 g | 22%
(High) |
| Fiber, total dietary | 1.50 g | 5%
(Low) |
| Fats & Fatty Acids | ||
| Fatty acids, total saturated | 4.07 g | 20%
(High) |
| Fatty acids, total trans | 3.77 g | — |
| Cholesterol | 3.00 mg | 1%
(Low) |
| Vitamins | ||
| Vitamin C, total ascorbic acid | 0.200 mg | 0%
(Low) |
| Thiamin (Vitamin B1) | 0.490 mg | 41%
(High) |
| Riboflavin (Vitamin B2) | 0.380 mg | 29%
(High) |
| Niacin (Vitamin B3) | 3.93 mg | 25%
(High) |
| Vitamin B-6 — Pyridoxine | 0.020 mg | 1%
(Low) |
| Vitamin B-12 — Cobalamin | 0.160 ug | 7%
(Low) |
| Vitamin A, RAE | 0 ug | 0%
(Low) |
| Minerals | ||
| Calcium, Ca | 168.0 mg | 13%
(Moderate) |
| Iron, Fe | 4.06 mg | 23%
(High) |
| Potassium, K | 212.0 mg | 5%
(Low) |
| Sodium, Na | 1295.0 mg | 56%
(High) |
| Zinc, Zn | 0.900 mg | 8%
(Low) |
| Other | ||
| Energy | 1623.0 kj | — |
| Ash | 9.55 g | — |
| Total Sugars | 4.46 g | — |
| Vitamin A, IU | 7.00 IU | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry is low in these nutrients — a supplement can help fill the gap.
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