Sauce, barbecue, OPEN PIT, original

Per 100g · Soups, Sauces, and Gravies · USDA SR Legacy

132

Calories

0.440g

Protein

29.5g

Carbs

1.41g

Fat

Macro Distribution (kcal)

Protein 1%
Carbs 89%
Fat 10%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 132 kcal —
Macronutrients
Water 65.0 g —
Protein 0.440 g
1% (Low)
Total lipid (fat) 1.41 g
2% (Low)
Carbohydrate, by difference 29.5 g
11% (Moderate)
Fiber, total dietary 0.500 g
2% (Low)
Vitamins
Thiamin (Vitamin B1) 0.015 mg
1% (Low)
Riboflavin (Vitamin B2) 0.022 mg
2% (Low)
Niacin (Vitamin B3) 0.160 mg
1% (Low)
Pantothenic acid (Vitamin B5) 0.050 mg
1% (Low)
Vitamin B-6 — Pyridoxine 0.015 mg
1% (Low)
Vitamin A, RAE 1.00 ug
0% (Low)
Carotene, beta 17.0 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 0.210 mg
1% (Low)
Minerals
Calcium, Ca 20.0 mg
2% (Low)
Iron, Fe 0.150 mg
1% (Low)
Magnesium, Mg 5.00 mg
1% (Low)
Phosphorus, P 17.0 mg
1% (Low)
Potassium, K 56.0 mg
1% (Low)
Sodium, Na 1517.0 mg
66% (High)
Zinc, Zn 0.120 mg
1% (Low)
Copper, Cu 0.015 mg
2% (Low)
Manganese, Mn 0.071 mg
3% (Low)
Other
Energy 553.0 kj —
Ash 3.74 g —
Total Sugars 23.5 g —
Sucrose 0 g —
Glucose 12.6 g —
Fructose 10.9 g —
Lactose 0 g —
Maltose 0 g —
Galactose 0 g —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 28.0 IU —
Beta-cryptoxanthin (Provitamin A) 460.0 ug —
Lycopene 19.0 ug —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0.020 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 0.820 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 0.220 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 1.26 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Sauce, barbecue, OPEN PIT, original is low in these nutrients — a supplement can help fill the gap.

Vitamin A (0% DV) Iron (1% DV) Magnesium (1% DV) Zinc (1% DV)

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