Sauce, pesto, ready-to-serve, refrigerated

Por 100g · Sopas, salsas y gravies · USDA SR Legacy

418

Calorías

9.83g

Proteínas

10.1g

Carbohidratos

37.6g

Grasas

Información Nutricional por 100g

Nutriente	Cantidad	% VD
Energy
Energía	418 kcal	—
Macronutrients
Agua	39.0 g	—
Proteína	9.83 g	20% (Alto)
Lípidos totales (grasa)	37.6 g	48% (Alto)
Carbohidratos, por diferencia	10.1 g	4% (Bajo)
Fibra dietética total	1.80 g	6% (Bajo)
Fats & Fatty Acids
ácidos grasos, saturados totales	7.07 g	35% (Alto)
ácidos grasos, monoinsaturados totales	22.2 g	—
ácidos grasos, trans totales	0.398 g	—
Vitamins
vitamina C, ácido ascórbico total	0 mg	0% (Bajo)
Thiamin (Vitamin B1)	0.170 mg	14% (Moderado)
Riboflavin (Vitamin B2)	0.717 mg	55% (Alto)
Niacin (Vitamin B3)	0.523 mg	3% (Bajo)
Pantothenic acid (Vitamin B5)	1.70 mg	34% (Alto)
Vitamin B-6 — Pyridoxine	0.133 mg	8% (Bajo)
Biotin (Vitamin B7)	16.0 ug	4% (Bajo)
vitamina A, RAE	77.0 ug	9% (Bajo)
caroteno, beta	919.0 ug	—
caroteno, alfa	0 ug	—
vitamina E (alfa-tocoferol)	7.27 mg	48% (Alto)
Vitamin K2 — Menaquinone-4 (MK-4)	0 ug	0% (Bajo)
Minerals
calcio, Ca	306.0 mg	24% (Alto)
hierro, Fe	0.570 mg	3% (Bajo)
magnesio, Mg	47.0 mg	11% (Moderado)
fósforo, P	273.0 mg	22% (Alto)
potasio, K	560.0 mg	12% (Moderado)
sodio, Na	603.0 mg	26% (Alto)
zinc, Zn	1.33 mg	12% (Moderado)
cobre, Cu	0.080 mg	9% (Bajo)
manganeso, Mn	0.586 mg	25% (Alto)
Other
Energía	1749.0 kj	—
Ceniza	3.50 g	—
azúcares totales	6.33 g	—
Sacarosa	0 g	—
Glucosa	0.230 g	—
Fructosa	0 g	—
Lactosa	5.94 g	—
Maltosa	0 g	—
Galactosa	0.150 g	—
Almidón	2.20 g	—
Folic acid (Vitamin B9 — synthetic)	16.0 ug	—
Beta-carotene (Provitamin A)	16.0 ug	—
vitamina A, UI	1544.0 IU	—
Beta-cryptoxanthin (Provitamin A)	0 ug	—
Lycopene	1242.0 ug	—
Vitamin E — Beta-Tocopherol (β-Tocopherol)	0 mg	—
Vitamin E — Gamma-Tocopherol (γ-Tocopherol)	6.99 mg	—
Vitamin E — Delta-Tocopherol (δ-Tocopherol)	0.190 mg	—
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol)	0 mg	—
Vitamin E — Beta-Tocotrienol (β-Tocotrienol)	0 mg	—
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol)	0 mg	—
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol)	0 mg	—
Vitamin K1 — Phylloquinone	151.1 ug	—
Vitamin K (Dihydrophylloquinone — K1 reduced form)	0 ug	—
SFA 4:0 (Butyric acid)	0.123 g	—
SFA 6:0 (Caproic acid)	0.099 g	—
SFA 8:0 (Caprylic acid)	0.060 g	—
SFA 10:0 (Capric acid)	0.153 g	—
SFA 12:0 (Lauric acid)	0.178 g	—
SFA 14:0 (Myristic acid)	0.579 g	—
SFA 15:0 (Pentadecanoic acid)	0.065 g	—
SFA 16:0 (Palmitic acid)	4.17 g	—
SFA 17:0 (Margaric acid)	0.052 g	—
SFA 18:0 (Stearic acid)	1.33 g	—
SFA 20:0 (Arachidic acid)	0.166 g	—
SFA 22:0 (Behenic acid)	0.066 g	—
SFA 24:0 (Lignoceric acid)	0.035 g	—
MUFA 14:1 (Myristoleic acid)	0.058 g	—
MUFA 15:1 (Pentadecenoic acid)	0 g	—
MUFA 16:1 (Omega-7, Palmitoleic acid)	0.310 g	—
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis)	0.291 g	—
MUFA 17:1 (Heptadecenoic acid)	0.036 g	—
MUFA 18:1 (Omega-9, Oleic acid family)	21.4 g	—
MUFA 18:1 c (Omega-9, Oleic acid — cis)	21.3 g	—
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid)	0.288 g	—
MUFA 22:1 (Omega-9, Erucic acid family)	0.004 g	—
MUFA 22:1 c (Omega-9, Erucic acid — cis)	0.004 g	—
MUFA 24:1 c (Omega-9, Nervonic acid — cis)	0.021 g	—
ácidos grasos, poliinsaturados totales	6.55 g	—
PUFA 18:2 (Omega-6, Linoleic acid)	4.88 g	—
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid)	4.78 g	—
PUFA 18:2 CLA	0.041 g	—
PUFA 18:3 (Omega-3, Alpha-linolenic family)	1.53 g	—
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid)	1.27 g	—
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid)	0.058 g	—
AGPI 18:3i	0.208 g	—
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid)	0 g	—
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid)	0.021 g	—
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid)	0.009 g	—
PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid)	0.002 g	—
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid)	0.007 g	—
PUFA 20:4 (Omega-6, Arachidonic acid family)	0.095 g	—
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid)	0.002 g	—
PUFA 22:4 (Omega-6, Adrenic acid)	0 g	—
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid)	0.004 g	—
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid)	0 g	—
ácidos grasos, trans-monoenoico total	0.135 g	—
TFA 16:1 t	0.018 g	—
TFA 18:1 t	0.116 g	—
TFA 22:1 t	0 g	—
TFA 18:2 t sin definir	0.056 g	—
ácidos grasos, trans-polienoico total	0.263 g	—

* % Valores Diarios basados en una dieta de 2.000 calorías (directrices FDA 2020). Las necesidades individuales pueden variar.