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Other Nutrients

Top 50 Foods Highest in SFA 14:0

Ranked by SFA 14:0 content per 100g edible portion. Data from USDA FoodData Central.

SFA 14:0: benefits, deficiency & absorption tips

#1 Highest

Oil, nutmeg butter

82.6 g

Foods ranked

49

with SFA 14:0 data

Complete Ranking — SFA 14:0 per 100g

# Food SFA 14:0 (g)
1 Oil, nutmeg butter 82.6
2 Oil, ucuhuba butter vs #1 63.4
3 Spices, nutmeg, ground vs #1 22.8
4 Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter vs #1 18.9
5 Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts vs #1 16.8
6 Oil, industrial, coconut, confection fat, typical basis for ice cream coatings vs #1 16.7
7 Oil, coconut vs #1 16.7
8 Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners vs #1 16.4
9 Vegetable oil, palm kernel vs #1 16.4
10 Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product vs #1 16.2
11 Oil, babassu vs #1 15.0
12 Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter vs #1 14.8
13 Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) vs #1 14.4
14 Oil, industrial, palm kernel (hydrogenated), filling fat vs #1 14.1
15 Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy vs #1 13.9
16 Nuts, coconut meat, dried (desiccated), creamed vs #1 12.1
17 Nuts, coconut meat, dried (desiccated), not sweetened vs #1 11.3
18 Butter oil, anhydrous vs #1 10.0
19 Fish oil, menhaden, fully hydrogenated vs #1 9.06
20 Nuts, coconut meat, dried (desiccated), toasted vs #1 8.23
21 Fish oil, menhaden vs #1 7.96
22 Butter, whipped, with salt vs #1 7.51
23 Butter, salted vs #1 7.44
24 Butter, without salt vs #1 7.44
25 Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) vs #1 7.42
26 Fish oil, herring vs #1 7.19
27 Butter, stick, salted vs #1 7.15
28 Fish oil, sardine vs #1 6.53
29 Candies, carob, unsweetened vs #1 6.26
30 Nuts, coconut meat, dried (desiccated), sweetened, shredded vs #1 6.22
31 Nuts, coconut cream, raw (liquid expressed from grated meat) vs #1 6.07
32 Oil, beluga, whale (Alaska Native) vs #1 5.94
33 Nuts, coconut meat, raw vs #1 5.87
34 Dessert topping, powdered vs #1 5.75
35 Snacks, banana chips vs #1 5.62
36 Nuts, coconut meat, dried (desiccated), sweetened, flaked, canned vs #1 5.55
37 Butter, light, stick, without salt vs #1 5.55
38 Butter, light, stick, with salt vs #1 5.55
39 Candies, confectioner's coating, yogurt vs #1 5.15
40 Nuts, coconut meat, dried (desiccated), sweetened, flaked, packaged vs #1 5.10
41 Candies, coconut bar, not chocolate covered vs #1 5.05
42 Oil, spotted seal (Alaska Native) vs #1 4.88
43 Candies, confectioner's coating, butterscotch vs #1 4.67
44 Spices, pumpkin pie spice vs #1 4.64
45 Snacks, granola bar, with coconut, chocolate coated vs #1 4.41
46 Snacks, corn-based, extruded, cones, plain vs #1 4.40
47 Nuts, coconut milk, raw (liquid expressed from grated meat and water) vs #1 4.18
48 Cookies, coconut macaroon vs #1 3.95
49 Cheese, colby vs #1 3.83

* All values per 100g edible portion. % Daily Values based on FDA 2020 (2,000 kcal diet). Rankings update automatically when USDA data is refreshed.