Pork sausage, link/patty, reduced fat, cooked, pan-fried

Por 100g · Embutidos y fiambres · USDA SR Legacy

267

Calorías

20.9g

Proteínas

0.150g

Carbohidratos

20.3g

Grasas

Información Nutricional por 100g

Nutriente Cantidad % VD
Energy
Energía 267 kcal —
Macronutrients
Agua 55.9 g —
Proteína 20.9 g 42% (Alto)
Lípidos totales (grasa) 20.3 g 26% (Alto)
Carbohidratos, por diferencia 0.150 g 0% (Bajo)
Fibra dietética total 0 g 0% (Bajo)
Fats & Fatty Acids
ácidos grasos, saturados totales 6.03 g 30% (Alto)
ácidos grasos, monoinsaturados totales 8.02 g —
ácidos grasos, trans totales 0.091 g —
colesterol 82.0 mg 27% (Alto)
Vitamins
vitamina C, ácido ascórbico total 0 mg 0% (Bajo)
Thiamin (Vitamin B1) 0.377 mg 31% (Alto)
Riboflavin (Vitamin B2) 0.210 mg 16% (Moderado)
Niacin (Vitamin B3) 7.74 mg 48% (Alto)
Pantothenic acid (Vitamin B5) 0.960 mg 19% (Moderado)
Vitamin B-6 — Pyridoxine 0.282 mg 17% (Moderado)
Biotin (Vitamin B7) 1.00 ug 0% (Bajo)
Folate, total (Vitamin B9) 0 ug —
colina, total 70.3 mg 13% (Moderado)
Vitamin B-12 — Cobalamin 1.16 ug 48% (Alto)
vitamina A, RAE 28.0 ug 3% (Bajo)
caroteno, beta 0 ug —
caroteno, alfa 0 ug —
vitamina E (alfa-tocoferol) 1.22 mg 8% (Bajo)
vitamina D (D2 + D3) 1.40 ug 7% (Bajo)
Minerals
calcio, Ca 19.0 mg 1% (Bajo)
hierro, Fe 1.91 mg 11% (Moderado)
magnesio, Mg 22.0 mg 5% (Bajo)
fósforo, P 185.0 mg 15% (Moderado)
potasio, K 328.0 mg 7% (Bajo)
sodio, Na 698.0 mg 30% (Alto)
zinc, Zn 3.14 mg 29% (Alto)
cobre, Cu 0.088 mg 10% (Moderado)
manganeso, Mn 0.052 mg 2% (Bajo)
selenio, Se 30.0 ug 55% (Alto)
Other
Energía 1118.0 kj —
Ceniza 2.72 g —
azúcares totales 0 g —
Folic acid (Vitamin B9 — synthetic) 1.00 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 1.00 ug —
betaína 6.70 mg —
vitamina B-12, añadida 0 ug —
retinol 28.0 ug —
Beta-carotene (Provitamin A) 0 ug —
vitamina A, UI 93.0 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 0 ug —
vitamina E, añadida 0 mg —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 0.100 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 0 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0.030 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0.100 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
Vitamin D (D2 + D3 — total) 58.0 IU —
Vitamin D2 — Ergocalciferol (plant source) 0 ug —
Vitamin D3 — Cholecalciferol (animal / sunlight source) 1.40 ug —
Vitamin K1 — Phylloquinone 0 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0.002 g —
SFA 10:0 (Capric acid) 0.016 g —
SFA 12:0 (Lauric acid) 0.015 g —
SFA 14:0 (Myristic acid) 0.213 g —
SFA 15:0 (Pentadecanoic acid) 0.011 g —
SFA 16:0 (Palmitic acid) 3.79 g —
SFA 17:0 (Margaric acid) 0.053 g —
SFA 18:0 (Stearic acid) 1.87 g —
SFA 20:0 (Arachidic acid) 0.047 g —
SFA 22:0 (Behenic acid) 0.008 g —
SFA 24:0 (Lignoceric acid) 0.002 g —
MUFA 14:1 (Myristoleic acid) 0.004 g —
MUFA 15:1 (Pentadecenoic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.370 g —
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis) 0.364 g —
MUFA 17:1 (Heptadecenoic acid) 0.041 g —
MUFA 18:1 (Omega-9, Oleic acid family) 7.36 g —
MUFA 18:1 c (Omega-9, Oleic acid — cis) 7.30 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.236 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0.005 g —
MUFA 22:1 c (Omega-9, Erucic acid — cis) 0.005 g —
MUFA 24:1 c (Omega-9, Nervonic acid — cis) 0.001 g —
ácidos grasos, poliinsaturados totales 4.19 g —
PUFA 18:2 (Omega-6, Linoleic acid) 3.63 g —
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) 3.58 g —
PUFA 18:2 CLA 0.024 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.112 g —
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) 0.107 g —
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) 0.004 g —
AGPI 18:3i 0.001 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0.001 g —
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0.198 g —
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0.057 g —
PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid) 0.022 g —
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid) 0.034 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.122 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0.003 g —
PUFA 22:4 (Omega-6, Adrenic acid) 0.046 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0.022 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0.002 g —
ácidos grasos, trans-monoenoico total 0.068 g —
TFA 16:1 t 0.007 g —
TFA 18:1 t 0.061 g —
TFA 22:1 t 0 g —
TFA 18:2 t sin definir 0.022 g —
ácidos grasos, trans-polienoico total 0.023 g —
Tryptophan (EAA) 0.209 g —
Threonine (EAA) 0.694 g —
Isoleucine (EAA, BCAA) 0.833 g —
Leucine (EAA, BCAA) 1.54 g —
Lysine (EAA) 1.40 g —
Methionine (EAA) 0.481 g —
Cystine (conditionally essential) 0.267 g —
Phenylalanine (EAA) 0.748 g —
Tyrosine (conditionally essential) 0.588 g —
Valine (EAA, BCAA) 0.989 g —
Arginine (conditionally essential) 1.30 g —
Histidine (EAA) 0.605 g —
alanina 1.30 g —
ácido aspártico 1.78 g —
ácido glutámico 3.19 g —
Glycine (conditionally essential) 1.43 g —
Proline (conditionally essential) 1.41 g —
serina 0.865 g —
hidroxiprolina 0.483 g —
Alcohol etílico 0 g —
Cafeína 0 mg —
Teobromina 0 mg —

* % Valores Diarios basados en una dieta de 2.000 calorías (directrices FDA 2020). Las necesidades individuales pueden variar.