Babyfood, dinner, vegetables and dumplings and beef, strained
Per 100g · Baby Foods · USDA SR Legacy
48
Calories
2.00g
Protein
7.70g
Carbs
0.900g
Fat
Macro Distribution (kcal)
Protein 17%
Carbs 66%
Fat 17%
Serving size:
Nutrition Facts per 100g
| Nutrient | Amount | % DV |
|---|---|---|
| Energy | ||
| Energy | 48 kcal | — |
| Macronutrients | ||
| Water | 88.9 g | — |
| Protein | 2.00 g | 4%
(Low) |
| Total lipid (fat) | 0.900 g | 1%
(Low) |
| Carbohydrate, by difference | 7.70 g | 3%
(Low) |
| Vitamins | ||
| Vitamin C, total ascorbic acid | 0.800 mg | 1%
(Low) |
| Thiamin (Vitamin B1) | 0.049 mg | 4%
(Low) |
| Riboflavin (Vitamin B2) | 0.040 mg | 3%
(Low) |
| Niacin (Vitamin B3) | 0.574 mg | 4%
(Low) |
| Pantothenic acid (Vitamin B5) | 0.208 mg | 4%
(Low) |
| Vitamin B-6 — Pyridoxine | 0.047 mg | 3%
(Low) |
| Biotin (Vitamin B7) | 7.00 ug | 2%
(Low) |
| Folate, total (Vitamin B9) | 0 ug | — |
| Vitamin B-12 — Cobalamin | 0.090 ug | 4%
(Low) |
| Vitamin A, RAE | 21.0 ug | 2%
(Low) |
| Vitamin E (alpha-tocopherol) | 0.240 mg | 2%
(Low) |
| Minerals | ||
| Calcium, Ca | 14.0 mg | 1%
(Low) |
| Iron, Fe | 0.390 mg | 2%
(Low) |
| Magnesium, Mg | 6.00 mg | 1%
(Low) |
| Phosphorus, P | 28.0 mg | 2%
(Low) |
| Potassium, K | 46.0 mg | 1%
(Low) |
| Sodium, Na | 49.0 mg | 2%
(Low) |
| Zinc, Zn | 0.400 mg | 4%
(Low) |
| Copper, Cu | 0.029 mg | 3%
(Low) |
| Selenium, Se | 2.10 ug | 4%
(Low) |
| Other | ||
| Energy | 201.0 kj | — |
| Ash | 0.500 g | — |
| Total Sugars | 0 g | — |
| Folic acid (Vitamin B9 — synthetic) | 7.00 ug | — |
| Folate, DFE (Vitamin B9 — dietary folate equivalents) | 7.00 ug | — |
| Vitamin B-12, added | 0 ug | — |
| Retinol | 0 ug | — |
| Vitamin A, IU | 416.0 IU | — |
| Vitamin E, added | 0 mg | — |
* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.
Consider supplementing
Babyfood, dinner, vegetables and dumplings and beef, strained is low in these nutrients — a supplement can help fill the gap.
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