Sauce, hot chile, sriracha

Per 100g · Soups, Sauces, and Gravies · USDA SR Legacy

93

Calories

1.93g

Protein

19.2g

Carbs

0.930g

Fat

Macro Distribution (kcal)

Protein 8%
Carbs 83%
Fat 9%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 93 kcal —
Macronutrients
Water 71.8 g —
Protein 1.93 g
4% (Low)
Total lipid (fat) 0.930 g
1% (Low)
Carbohydrate, by difference 19.2 g
7% (Low)
Fiber, total dietary 2.20 g
8% (Low)
Vitamins
Vitamin C, total ascorbic acid 26.9 mg
30% (High)
Thiamin (Vitamin B1) 0.077 mg
6% (Low)
Riboflavin (Vitamin B2) 0.222 mg
17% (Moderate)
Niacin (Vitamin B3) 1.25 mg
8% (Low)
Pantothenic acid (Vitamin B5) 0.380 mg
8% (Low)
Vitamin B-6 — Pyridoxine 0.455 mg
27% (High)
Biotin (Vitamin B7) 22.0 ug
6% (Low)
Vitamin A, RAE 129.0 ug
14% (Moderate)
Carotene, beta 1261.0 ug —
Carotene, alpha 234.0 ug —
Vitamin E (alpha-tocopherol) 4.80 mg
32% (High)
Vitamin K2 — Menaquinone-4 (MK-4) 0 ug
0% (Low)
Minerals
Calcium, Ca 18.0 mg
1% (Low)
Iron, Fe 1.64 mg
9% (Low)
Magnesium, Mg 16.0 mg
4% (Low)
Phosphorus, P 46.0 mg
4% (Low)
Potassium, K 321.0 mg
7% (Low)
Sodium, Na 2124.0 mg
92% (High)
Zinc, Zn 0.240 mg
2% (Low)
Copper, Cu 0.060 mg
7% (Low)
Manganese, Mn 0.146 mg
6% (Low)
Selenium, Se 0.400 ug
1% (Low)
Other
Energy 388.0 kj —
Ash 6.14 g —
Total Sugars 15.1 g —
Sucrose 0.270 g —
Glucose 6.67 g —
Fructose 8.16 g —
Lactose 0 g —
Maltose 0 g —
Galactose 0 g —
Folic acid (Vitamin B9 — synthetic) 22.0 ug —
Beta-carotene (Provitamin A) 334.0 ug —
Vitamin A, IU 2574.0 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 896.0 ug —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0.120 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 0.270 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 0 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
Vitamin K1 — Phylloquinone 10.9 ug —
Vitamin K (Dihydrophylloquinone — K1 reduced form) 0 ug —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Sauce, hot chile, sriracha is low in these nutrients — a supplement can help fill the gap.

Calcium (1% DV) Selenium (1% DV) Zinc (2% DV) Magnesium (4% DV)

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