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Veal, variety meats and by-products, pancreas, raw

Per 100g · Lamb, Veal, and Game Products · USDA SR Legacy

182

Calories

15.0g

Protein

0g

Carbs

13.1g

Fat

Macro Distribution (kcal)

Protein 34%
Carbs 0%
Fat 66%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 182 kcal —
Macronutrients
Water 70.6 g —
Protein 15.0 g
30% (High)
Total lipid (fat) 13.1 g
17% (Moderate)
Carbohydrate, by difference 0 g
0% (Low)
Fiber, total dietary 0 g
0% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 4.51 g
23% (High)
Fatty acids, total monounsaturated 4.54 g —
Cholesterol 173.0 mg
58% (High)
Vitamins
Vitamin C, total ascorbic acid 16.0 mg
18% (Moderate)
Thiamin (Vitamin B1) 0.134 mg
11% (Moderate)
Riboflavin (Vitamin B2) 0.425 mg
33% (High)
Niacin (Vitamin B3) 4.25 mg
27% (High)
Vitamin B-6 — Pyridoxine 0.190 mg
11% (Moderate)
Biotin (Vitamin B7) 3.00 ug
1% (Low)
Folate, total (Vitamin B9) 0 ug —
Vitamin B-12 — Cobalamin 13.4 ug
557% (High)
Vitamin A, RAE 0 ug
0% (Low)
Minerals
Calcium, Ca 19.0 mg
1% (Low)
Iron, Fe 2.10 mg
12% (Moderate)
Magnesium, Mg 18.0 mg
4% (Low)
Phosphorus, P 329.0 mg
26% (High)
Potassium, K 278.0 mg
6% (Low)
Sodium, Na 67.0 mg
3% (Low)
Zinc, Zn 2.60 mg
24% (High)
Copper, Cu 0.060 mg
7% (Low)
Manganese, Mn 0.151 mg
7% (Low)
Selenium, Se 20.7 ug
38% (High)
Other
Energy 761.0 kj —
Ash 1.30 g —
Folic acid (Vitamin B9 — synthetic) 3.00 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 3.00 ug —
Retinol 0 ug —
Vitamin A, IU 0 IU —
Fatty acids, total polyunsaturated 2.44 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Veal, variety meats and by-products, pancreas, raw is low in these nutrients — a supplement can help fill the gap.

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