Babyfood, fruit, applesauce and apricots, strained

Per 100g · Baby Foods · USDA SR Legacy

44

Calories

0.200g

Protein

11.6g

Carbs

0.200g

Fat

Macro Distribution (kcal)

Protein 2%
Carbs 95%
Fat 4%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 44 kcal —
Macronutrients
Water 87.7 g —
Protein 0.200 g
0% (Low)
Total lipid (fat) 0.200 g
0% (Low)
Carbohydrate, by difference 11.6 g
4% (Low)
Fiber, total dietary 1.80 g
6% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 0.024 g
0% (Low)
Fatty acids, total monounsaturated 0.037 g —
Cholesterol 0 mg
0% (Low)
Vitamins
Vitamin C, total ascorbic acid 18.9 mg
21% (High)
Thiamin (Vitamin B1) 0.014 mg
1% (Low)
Riboflavin (Vitamin B2) 0.029 mg
2% (Low)
Niacin (Vitamin B3) 0.140 mg
1% (Low)
Pantothenic acid (Vitamin B5) 0.119 mg
2% (Low)
Vitamin B-6 — Pyridoxine 0.030 mg
2% (Low)
Biotin (Vitamin B7) 2.00 ug
1% (Low)
Folate, total (Vitamin B9) 0 ug —
Choline, total 3.10 mg
1% (Low)
Vitamin B-12 — Cobalamin 0 ug
0% (Low)
Vitamin A, RAE 17.0 ug
2% (Low)
Carotene, beta 189.0 ug —
Carotene, alpha 3.00 ug —
Vitamin E (alpha-tocopherol) 0.180 mg
1% (Low)
Vitamin D (D2 + D3) 0 ug
0% (Low)
Minerals
Calcium, Ca 6.00 mg
0% (Low)
Iron, Fe 0.250 mg
1% (Low)
Magnesium, Mg 4.00 mg
1% (Low)
Phosphorus, P 9.00 mg
1% (Low)
Potassium, K 120.0 mg
3% (Low)
Sodium, Na 0 mg
0% (Low)
Zinc, Zn 0.040 mg
0% (Low)
Copper, Cu 0.041 mg
5% (Low)
Selenium, Se 0.300 ug
1% (Low)
Other
Energy 185.0 kj —
Ash 0.260 g —
Total Sugars 9.25 g —
Sucrose 1.57 g —
Glucose 2.88 g —
Fructose 4.79 g —
Lactose 0 g —
Maltose 0.010 g —
Galactose 0 g —
Folic acid (Vitamin B9 — synthetic) 2.00 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 2.00 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Beta-carotene (Provitamin A) 26.0 ug —
Vitamin A, IU 339.0 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 28.0 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 1.00 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0 g —
SFA 12:0 (Lauric acid) 0 g —
SFA 14:0 (Myristic acid) 0 g —
SFA 16:0 (Palmitic acid) 0.020 g —
SFA 18:0 (Stearic acid) 0.003 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0 g —
MUFA 18:1 (Omega-9, Oleic acid family) 0.037 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 0.045 g —
PUFA 18:2 (Omega-6, Linoleic acid) 0.041 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.007 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Babyfood, fruit, applesauce and apricots, strained is low in these nutrients — a supplement can help fill the gap.

Calcium (0% DV) Zinc (0% DV) Vitamin B12 (0% DV) Iron (1% DV)

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