Skip to main content

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES

Per 100g · Breakfast Cereals · USDA SR Legacy

397

Calories

4.45g

Protein

85.9g

Carbs

4.83g

Fat

Macro Distribution (kcal)

Protein 4%
Carbs 85%
Fat 11%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 397 kcal —
Macronutrients
Water 2.50 g —
Protein 4.45 g
9% (Low)
Total lipid (fat) 4.83 g
6% (Low)
Carbohydrate, by difference 85.9 g
31% (High)
Fiber, total dietary 2.60 g
9% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 3.08 g
15% (Moderate)
Fatty acids, total monounsaturated 0.630 g —
Fatty acids, total trans 0.020 g —
Cholesterol 0 mg
0% (Low)
Vitamins
Vitamin C, total ascorbic acid 0.100 mg
0% (Low)
Thiamin (Vitamin B1) 1.60 mg
133% (High)
Riboflavin (Vitamin B2) 1.80 mg
138% (High)
Niacin (Vitamin B3) 20.8 mg
130% (High)
Vitamin B-6 — Pyridoxine 2.14 mg
126% (High)
Biotin (Vitamin B7) 1630.0 ug
408% (High)
Folate, total (Vitamin B9) 1611.0 ug —
Choline, total 8.60 mg
2% (Low)
Vitamin B-12 — Cobalamin 0 ug
0% (Low)
Vitamin A, RAE 7.00 ug
1% (Low)
Carotene, beta 89.0 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 0.630 mg
4% (Low)
Vitamin D (D2 + D3) 0 ug
0% (Low)
Minerals
Calcium, Ca 11.0 mg
1% (Low)
Iron, Fe 19.8 mg
110% (High)
Magnesium, Mg 55.0 mg
13% (Moderate)
Phosphorus, P 168.0 mg
13% (Moderate)
Potassium, K 187.0 mg
4% (Low)
Sodium, Na 725.0 mg
32% (High)
Zinc, Zn 15.6 mg
141% (High)
Copper, Cu 0.119 mg
13% (Moderate)
Selenium, Se 10.4 ug
19% (Moderate)
Other
Energy 1662.0 kj —
Ash 2.28 g —
Total Sugars 44.2 g —
Folic acid (Vitamin B9 — synthetic) 19.0 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 2757.0 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 149.0 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 538.0 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 0.600 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0.018 g —
SFA 8:0 (Caprylic acid) 0.228 g —
SFA 10:0 (Capric acid) 0.182 g —
SFA 12:0 (Lauric acid) 1.36 g —
SFA 14:0 (Myristic acid) 0.513 g —
SFA 16:0 (Palmitic acid) 0.630 g —
SFA 18:0 (Stearic acid) 0.121 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.003 g —
MUFA 18:1 (Omega-9, Oleic acid family) 0.627 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 0.750 g —
PUFA 18:2 (Omega-6, Linoleic acid) 0.723 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.027 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES is low in these nutrients — a supplement can help fill the gap.

Amazon affiliate link — we may earn a small commission at no extra cost to you.

Get weekly nutrition science

New nutrient guides, food comparisons, and research — explained simply. No spam, ever.