| 1 | Oil, corn | 51.9 | — | Fats and Oils |
| 2 | Oil, soybean
vs #1 | 50.9 | — | Fats and Oils |
| 3 | Oil, sunflower
vs #1 | 20.6 | — | Fats and Oils |
| 4 | Oil, peanut
vs #1 | 19.6 | — | Fats and Oils |
| 5 | Oil, safflower
vs #1 | 13.6 | — | Fats and Oils |
| 6 | Peanut butter, smooth style, with salt
vs #1 | 12.2 | 597 kcal | Legumes and Legume Products |
| 7 | Oil, olive, extra light
vs #1 | 9.74 | — | Fats and Oils |
| 8 | Oil, olive, extra virgin
vs #1 | 8.40 | — | Fats and Oils |
| 9 | Restaurant, Chinese, sweet and sour pork
vs #1 | 6.21 | 260 kcal | Restaurant Foods |
| 10 | Pork, cured, bacon, cooked, restaurant
vs #1 | 5.27 | 500 kcal | Pork Products |
| 11 | Sausage, Italian, pork, mild, cooked, pan-fried
vs #1 | 4.34 | 322 kcal | Sausages and Luncheon Meats |
| 12 | Cookies, oatmeal, soft, with raisins
vs #1 | 4.22 | 430 kcal | Baked Products |
| 13 | Sausage, pork, chorizo, link or ground, cooked, pan-fried
vs #1 | 4.16 | 346 kcal | Sausages and Luncheon Meats |
| 14 | Sausage, pork, chorizo, link or ground, cooked, pan-fried
vs #1 | 4.16 | 346 kcal | Sausages and Luncheon Meats |
| 15 | Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles
vs #1 | 3.07 | 220 kcal | Poultry Products |
| 16 | Sausage, turkey, breakfast links, mild, raw
vs #1 | 2.82 | 169 kcal | Sausages and Luncheon Meats |
| 17 | Butter, stick, salted
vs #1 | 2.25 | — | Dairy and Egg Products |
| 18 | Sausage, breakfast sausage, beef, pre-cooked, unprepared
vs #1 | 1.70 | 328 kcal | Sausages and Luncheon Meats |
| 19 | Bread, white, commercially prepared
vs #1 | 1.67 | 270 kcal | Baked Products |
| 20 | Eggs, Grade A, Large, egg whole
vs #1 | 1.46 | 148 kcal | Dairy and Egg Products |
| 21 | Chicken, broilers or fryers, drumstick, meat only, cooked, braised
vs #1 | 1.06 | 156 kcal | Poultry Products |
| 22 | Cheese, American, restaurant
vs #1 | 1.06 | 375 kcal | Dairy and Egg Products |
| 23 | Soy milk, unsweetened, plain, shelf stable
vs #1 | 0.988 | — | Legumes and Legume Products |
| 24 | Soy milk, unsweetened, plain, shelf stable
vs #1 | 0.988 | — | Legumes and Legume Products |
| 25 | Cheese, cheddar
vs #1 | 0.939 | 408 kcal | Dairy and Egg Products |
| 26 | Cheese, swiss
vs #1 | 0.894 | 393 kcal | Dairy and Egg Products |
| 27 | Cheese, dry white, queso seco
vs #1 | 0.839 | 326 kcal | Dairy and Egg Products |
| 28 | Cheese, pasteurized process, American, vitamin D fortified
vs #1 | 0.827 | 366 kcal | Dairy and Egg Products |
| 29 | Olives, green, Manzanilla, stuffed with pimiento
vs #1 | 0.557 | 130 kcal | Fruits and Fruit Juices |
