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Fast foods, grilled chicken, bacon and tomato club sandwich, with cheese, lettuce, and mayonnaise

Per 100g · Fast Foods · USDA SR Legacy

220

Calories

17.2g

Protein

19.9g

Carbs

8.05g

Fat

Macro Distribution (kcal)

Protein 31%
Carbs 36%
Fat 33%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 220 kcal —
Macronutrients
Water 52.5 g —
Protein 17.2 g
34% (High)
Total lipid (fat) 8.05 g
10% (Moderate)
Carbohydrate, by difference 19.9 g
7% (Low)
Fiber, total dietary 1.20 g
4% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 3.11 g
16% (Moderate)
Fatty acids, total monounsaturated 2.95 g —
Fatty acids, total trans 0.071 g —
Cholesterol 46.0 mg
15% (Moderate)
Vitamins
Vitamin C, total ascorbic acid 4.40 mg
5% (Low)
Thiamin (Vitamin B1) 0.172 mg
14% (Moderate)
Riboflavin (Vitamin B2) 0.186 mg
14% (Moderate)
Niacin (Vitamin B3) 5.57 mg
35% (High)
Pantothenic acid (Vitamin B5) 0.826 mg
17% (Moderate)
Vitamin B-6 — Pyridoxine 0.296 mg
17% (Moderate)
Biotin (Vitamin B7) 31.0 ug
8% (Low)
Folate, total (Vitamin B9) 6.00 ug —
Choline, total 47.8 mg
9% (Low)
Vitamin B-12 — Cobalamin 0.470 ug
20% (High)
Vitamin A, RAE 35.0 ug
4% (Low)
Carotene, beta 169.0 ug —
Carotene, alpha 9.00 ug —
Vitamin E (alpha-tocopherol) 0.610 mg
4% (Low)
Vitamin D (D2 + D3) 0.100 ug
1% (Low)
Minerals
Calcium, Ca 95.0 mg
7% (Low)
Iron, Fe 1.37 mg
8% (Low)
Magnesium, Mg 32.0 mg
8% (Low)
Phosphorus, P 215.0 mg
17% (Moderate)
Potassium, K 226.0 mg
5% (Low)
Sodium, Na 630.0 mg
27% (High)
Zinc, Zn 1.34 mg
12% (Moderate)
Copper, Cu 0.089 mg
10% (Moderate)
Selenium, Se 24.8 ug
45% (High)
Other
Energy 922.0 kj —
Ash 2.38 g —
Total Sugars 4.68 g —
Folic acid (Vitamin B9 — synthetic) 25.0 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 36.0 ug —
Vitamin B-12, added 0 ug —
Retinol 21.0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 359.0 IU —
Beta-cryptoxanthin (Provitamin A) 240.0 ug —
Lycopene 73.0 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 5.00 IU —
Vitamin K1 — Phylloquinone 8.70 ug —
SFA 4:0 (Butyric acid) 0.086 g —
SFA 6:0 (Caproic acid) 0.038 g —
SFA 8:0 (Caprylic acid) 0.023 g —
SFA 10:0 (Capric acid) 0.049 g —
SFA 12:0 (Lauric acid) 0.044 g —
SFA 14:0 (Myristic acid) 0.288 g —
SFA 16:0 (Palmitic acid) 1.76 g —
SFA 18:0 (Stearic acid) 0.816 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.210 g —
MUFA 18:1 (Omega-9, Oleic acid family) 2.70 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.037 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 1.88 g —
PUFA 18:2 (Omega-6, Linoleic acid) 1.62 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.211 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.032 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0.004 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0.004 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0.007 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

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