Skip to main content

Other Nutrients

Top 50 Alimentos con Más AGPI 22:5 c

Clasificados por contenido de AGPI 22:5 c por 100g. Datos de USDA y bases de datos de nutrición globales — se actualiza automáticamente.

#1 Más Alto

Butter, stick, salted

0.039 g

Alimentos clasificados

26

con datos de AGPI 22:5 c

Preguntas frecuentes

¿Qué alimento tiene más AGPI 22:5 c?

Butter, stick, salted tiene el mayor contenido de AGPI 22:5 c con 0.039 g por 100g.

Ranking completo — AGPI 22:5 c por 100g

# Alimento AGPI 22:5 c (g)
1 Butter, stick, salted 0.039
2 Sausage, Italian, pork, mild, cooked, pan-fried 0.024
3 Pork, cured, bacon, cooked, restaurant 0.024
4 Cheese, pasteurized process, American, vitamin D fortified 0.021
5 Sausage, pork, chorizo, link or ground, cooked, pan-fried 0.020
6 Sausage, pork, chorizo, link or ground, cooked, pan-fried 0.020
7 Cheese, cheddar 0.018
8 Cheese, swiss 0.018
9 Cheese, dry white, queso seco 0.017
10 Cheese, American, restaurant 0.017
11 Turkey, ground, 93% lean, 7% fat, pan-broiled crumbles 0.016
12 Beef, short loin, t-bone steak, bone-in, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled 0.013
13 Beef, loin, tenderloin roast, separable lean only, boneless, trimmed to 0" fat, select, cooked, roasted 0.011
14 Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, raw 0.011
15 Sausage, breakfast sausage, beef, pre-cooked, unprepared 9.0e-3
16 Sausage, turkey, breakfast links, mild, raw 9.0e-3
17 Chicken, broilers or fryers, drumstick, meat only, cooked, braised 8.0e-3
18 Beef, loin, top loin steak, boneless, lip-on, separable lean only, trimmed to 1/8" fat, choice, raw 8.0e-3
19 Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, raw 8.0e-3
20 Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, select, raw 8.0e-3
21 Cheese, ricotta, whole milk 7.0e-3
22 Ham, sliced, restaurant 6.0e-3
23 Fish, pollock, raw 4.0e-3
24 Fish, tuna, light, canned in water, drained solids 4.0e-3
25 Restaurant, Chinese, sweet and sour pork 3.0e-3
26 Milk, whole, 3.25% milkfat, with added vitamin D 2.0e-3

* Todos los valores por 100g de porción comestible. % Valores Diarios basados en una dieta de 2.000 calorías (FDA 2020). Los rankings se actualizan automáticamente.