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Babyfood, dinner, macaroni and tomato and beef, strained

Per 100g · Baby Foods · USDA SR Legacy

61

Calories

2.36g

Protein

9.45g

Carbs

1.47g

Fat

Macro Distribution (kcal)

Protein 16%
Carbs 63%
Fat 22%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 61 kcal —
Macronutrients
Water 86.3 g —
Protein 2.36 g
5% (Low)
Total lipid (fat) 1.47 g
2% (Low)
Carbohydrate, by difference 9.45 g
3% (Low)
Fiber, total dietary 1.20 g
4% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 0.486 g
2% (Low)
Fatty acids, total monounsaturated 0.594 g —
Cholesterol 7.00 mg
2% (Low)
Vitamins
Vitamin C, total ascorbic acid 0.300 mg
0% (Low)
Thiamin (Vitamin B1) 0.038 mg
3% (Low)
Riboflavin (Vitamin B2) 0.043 mg
3% (Low)
Niacin (Vitamin B3) 0.715 mg
4% (Low)
Pantothenic acid (Vitamin B5) 0.140 mg
3% (Low)
Vitamin B-6 — Pyridoxine 0.056 mg
3% (Low)
Biotin (Vitamin B7) 9.00 ug
2% (Low)
Folate, total (Vitamin B9) 4.00 ug —
Choline, total 10.4 mg
2% (Low)
Vitamin B-12 — Cobalamin 0.150 ug
6% (Low)
Vitamin A, RAE 44.0 ug
5% (Low)
Carotene, beta 420.0 ug —
Carotene, alpha 213.0 ug —
Vitamin E (alpha-tocopherol) 2.62 mg
17% (Moderate)
Vitamin D (D2 + D3) 0 ug
0% (Low)
Minerals
Calcium, Ca 17.0 mg
1% (Low)
Iron, Fe 0.460 mg
3% (Low)
Magnesium, Mg 12.0 mg
3% (Low)
Phosphorus, P 39.0 mg
3% (Low)
Potassium, K 112.0 mg
2% (Low)
Sodium, Na 38.0 mg
2% (Low)
Zinc, Zn 0.540 mg
5% (Low)
Copper, Cu 0.050 mg
6% (Low)
Manganese, Mn 0.130 mg
6% (Low)
Selenium, Se 8.40 ug
15% (Moderate)
Other
Energy 255.0 kj —
Ash 0.370 g —
Total Sugars 2.09 g —
Sucrose 0.470 g —
Glucose 0.520 g —
Fructose 0.570 g —
Lactose 0 g —
Maltose 0.520 g —
Galactose 0 g —
Starch 0.030 g —
Folic acid (Vitamin B9 — synthetic) 5.00 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 12.0 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 878.0 IU —
Beta-cryptoxanthin (Provitamin A) 42.0 ug —
Lycopene 0 ug —
Vitamin E, added 0 mg —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 0.080 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 0 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
Vitamin D (D2 + D3 — total) 2.00 IU —
Vitamin D3 — Cholecalciferol (animal / sunlight source) 0 ug —
Vitamin K1 — Phylloquinone 29.3 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0.001 g —
SFA 12:0 (Lauric acid) 0.001 g —
SFA 14:0 (Myristic acid) 0.031 g —
SFA 16:0 (Palmitic acid) 0.292 g —
SFA 18:0 (Stearic acid) 0.140 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.041 g —
MUFA 18:1 (Omega-9, Oleic acid family) 0.533 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.001 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
Fatty acids, total polyunsaturated 0.193 g —
PUFA 18:2 (Omega-6, Linoleic acid) 0.170 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.017 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.004 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

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