Candies, milk chocolate coated coffee beans

Per 100g · Sweets · USDA SR Legacy

549

Calories

7.41g

Protein

55.3g

Carbs

33.2g

Fat

Macro Distribution (kcal)

Protein 5%
Carbs 40%
Fat 54%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 549 kcal —
Macronutrients
Water 2.42 g —
Protein 7.41 g
15% (Moderate)
Total lipid (fat) 33.2 g
43% (High)
Carbohydrate, by difference 55.3 g
20% (High)
Fiber, total dietary 5.70 g
20% (High)
Fats & Fatty Acids
Fatty acids, total saturated 18.1 g
91% (High)
Fatty acids, total monounsaturated 13.7 g —
Fatty acids, total trans 0 g —
Cholesterol 20.0 mg
7% (Low)
Vitamins
Vitamin C, total ascorbic acid 0 mg
0% (Low)
Thiamin (Vitamin B1) 0.098 mg
8% (Low)
Riboflavin (Vitamin B2) 0.315 mg
24% (High)
Niacin (Vitamin B3) 0.332 mg
2% (Low)
Pantothenic acid (Vitamin B5) 0.453 mg
9% (Low)
Vitamin B-6 — Pyridoxine 0.031 mg
2% (Low)
Biotin (Vitamin B7) 10.0 ug
3% (Low)
Folate, total (Vitamin B9) 0 ug —
Choline, total 40.5 mg
7% (Low)
Vitamin B-12 — Cobalamin 0.650 ug
27% (High)
Vitamin A, RAE 51.0 ug
6% (Low)
Carotene, beta 0 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 0.440 mg
3% (Low)
Vitamin D (D2 + D3) 0 ug
0% (Low)
Minerals
Calcium, Ca 169.0 mg
13% (Moderate)
Iron, Fe 2.29 mg
13% (Moderate)
Magnesium, Mg 64.0 mg
15% (Moderate)
Phosphorus, P 188.0 mg
15% (Moderate)
Potassium, K 413.0 mg
9% (Low)
Sodium, Na 70.0 mg
3% (Low)
Zinc, Zn 2.02 mg
18% (Moderate)
Copper, Cu 0.492 mg
55% (High)
Manganese, Mn 0.535 mg
23% (High)
Selenium, Se 4.30 ug
8% (Low)
Other
Energy 2298.0 kj —
Ash 1.75 g —
Total Sugars 50.8 g —
Sucrose 0 g —
Folic acid (Vitamin B9 — synthetic) 10.0 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 10.0 ug —
Vitamin B-12, added 0 ug —
Retinol 51.0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 168.0 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 5.00 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin D3 — Cholecalciferol (animal / sunlight source) 0 ug —
Vitamin K1 — Phylloquinone 5.40 ug —
SFA 4:0 (Butyric acid) 0.633 g —
SFA 6:0 (Caproic acid) 0.229 g —
SFA 8:0 (Caprylic acid) 0.131 g —
SFA 10:0 (Capric acid) 0.248 g —
SFA 12:0 (Lauric acid) 0.272 g —
SFA 13:0 (Tridecanoic acid) 0 g —
SFA 14:0 (Myristic acid) 0.835 g —
SFA 15:0 (Pentadecanoic acid) 0.086 g —
SFA 16:0 (Palmitic acid) 7.65 g —
SFA 17:0 (Margaric acid) 0.082 g —
SFA 18:0 (Stearic acid) 7.72 g —
SFA 20:0 (Arachidic acid) 0.229 g —
SFA 22:0 (Behenic acid) 0.023 g —
SFA 24:0 (Lignoceric acid) 0 g —
MUFA 14:1 (Myristoleic acid) 0.203 g —
MUFA 15:1 (Pentadecenoic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.386 g —
MUFA 17:1 (Heptadecenoic acid) 0.057 g —
MUFA 18:1 (Omega-9, Oleic acid family) 13.1 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0 g —
MUFA 24:1 c (Omega-9, Nervonic acid — cis) 0 g —
Fatty acids, total polyunsaturated 1.31 g —
PUFA 18:2 (Omega-6, Linoleic acid) 1.24 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.074 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0 g —
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Fatty acids, total trans-monoenoic 0 g —
Alcohol, ethyl 0 g —
Caffeine 800.0 mg —
Theobromine 178.0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Candies, milk chocolate coated coffee beans is low in these nutrients — a supplement can help fill the gap.

B-Complex (8% DV) Folate (3% DV) Vitamin A (6% DV) Selenium (8% DV)

Amazon affiliate link — we may earn a small commission at no extra cost to you.

Get weekly nutrition science

New nutrient guides, food comparisons, and research — explained simply. No spam, ever.