DENNY'S, onion rings

Per 100g · Restaurant Foods · USDA SR Legacy

385

Calories

5.29g

Protein

41.0g

Carbs

22.2g

Fat

Macro Distribution (kcal)

Protein 5%
Carbs 43%
Fat 52%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 385 kcal —
Macronutrients
Water 28.9 g —
Protein 5.29 g
11% (Moderate)
Total lipid (fat) 22.2 g
28% (High)
Carbohydrate, by difference 41.0 g
15% (Moderate)
Fiber, total dietary 2.40 g
9% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 3.73 g
19% (Moderate)
Fatty acids, total monounsaturated 4.61 g —
Fatty acids, total trans 0.207 g —
Vitamins
Thiamin (Vitamin B1) 0.120 mg
10% (Moderate)
Riboflavin (Vitamin B2) 0.070 mg
5% (Low)
Niacin (Vitamin B3) 0.863 mg
5% (Low)
Pantothenic acid (Vitamin B5) 0.380 mg
8% (Low)
Vitamin B-6 — Pyridoxine 0.089 mg
5% (Low)
Biotin (Vitamin B7) 13.0 ug
3% (Low)
Vitamin A, RAE 0 ug
0% (Low)
Carotene, beta 2.00 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 1.23 mg
8% (Low)
Minerals
Calcium, Ca 22.0 mg
2% (Low)
Iron, Fe 0.740 mg
4% (Low)
Magnesium, Mg 20.0 mg
5% (Low)
Phosphorus, P 92.0 mg
7% (Low)
Potassium, K 150.0 mg
3% (Low)
Sodium, Na 780.0 mg
34% (High)
Zinc, Zn 0.550 mg
5% (Low)
Copper, Cu 0.088 mg
10% (Moderate)
Manganese, Mn 0.397 mg
17% (Moderate)
Selenium, Se 5.20 ug
9% (Low)
Other
Energy 1613.0 kj —
Ash 2.51 g —
Total Sugars 4.76 g —
Sucrose 0.950 g —
Glucose 1.22 g —
Fructose 1.24 g —
Lactose 0 g —
Maltose 1.35 g —
Galactose 0 g —
Starch 33.8 g —
Retinol 0 ug —
Beta-carotene (Provitamin A) 2.00 ug —
Vitamin A, IU 5.00 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 44.0 ug —
Vitamin E — Beta-Tocopherol (β-Tocopherol) 0.180 mg —
Vitamin E — Gamma-Tocopherol (γ-Tocopherol) 8.33 mg —
Vitamin E — Delta-Tocopherol (δ-Tocopherol) 3.23 mg —
Vitamin E — Alpha-Tocotrienol (α-Tocotrienol) 0.040 mg —
Vitamin E — Beta-Tocotrienol (β-Tocotrienol) 0.150 mg —
Vitamin E — Gamma-Tocotrienol (γ-Tocotrienol) 0.040 mg —
Vitamin E — Delta-Tocotrienol (δ-Tocotrienol) 0 mg —
Vitamin K1 — Phylloquinone 50.6 ug —
Vitamin K (Dihydrophylloquinone — K1 reduced form) 0.100 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0.010 g —
SFA 10:0 (Capric acid) 0.011 g —
SFA 12:0 (Lauric acid) 0.014 g —
SFA 14:0 (Myristic acid) 0.030 g —
SFA 15:0 (Pentadecanoic acid) 0.006 g —
SFA 16:0 (Palmitic acid) 2.24 g —
SFA 17:0 (Margaric acid) 0.023 g —
SFA 18:0 (Stearic acid) 1.24 g —
SFA 20:0 (Arachidic acid) 0.068 g —
SFA 22:0 (Behenic acid) 0.063 g —
SFA 24:0 (Lignoceric acid) 0.025 g —
MUFA 14:1 (Myristoleic acid) 0 g —
MUFA 15:1 (Pentadecenoic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.032 g —
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis) 0.030 g —
MUFA 17:1 (Heptadecenoic acid) 0.013 g —
MUFA 18:1 (Omega-9, Oleic acid family) 4.48 g —
MUFA 18:1 c (Omega-9, Oleic acid — cis) 4.42 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.075 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0.011 g —
MUFA 22:1 c (Omega-9, Erucic acid — cis) 0.006 g —
MUFA 24:1 c (Omega-9, Nervonic acid — cis) 0 g —
Fatty acids, total polyunsaturated 10.6 g —
PUFA 18:2 (Omega-6, Linoleic acid) 9.30 g —
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) 9.13 g —
PUFA 18:2 CLAs 0.033 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 1.24 g —
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) 1.14 g —
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) 0.100 g —
PUFA 18:3i 0 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0.011 g —
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0.001 g —
PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid) 0.001 g —
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.009 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:4 (Omega-6, Adrenic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Fatty acids, total trans-monoenoic 0.070 g —
TFA 16:1 t 0.001 g —
TFA 18:1 t 0.064 g —
TFA 22:1 t 0.005 g —
TFA 18:2 t not further defined 0.137 g —
Fatty acids, total trans-polyenoic 0.137 g —
Tryptophan (EAA) 0.049 g —
Threonine (EAA) 0.138 g —
Isoleucine (EAA, BCAA) 0.177 g —
Leucine (EAA, BCAA) 0.364 g —
Lysine (EAA) 0.138 g —
Methionine (EAA) 0.079 g —
Cystine (conditionally essential) 0.128 g —
Phenylalanine (EAA) 0.246 g —
Tyrosine (conditionally essential) 0.108 g —
Valine (EAA, BCAA) 0.216 g —
Arginine (conditionally essential) 0.236 g —
Histidine (EAA) 0.118 g —
Alanine 0.167 g —
Aspartic acid 0.236 g —
Glutamic acid 1.74 g —
Glycine (conditionally essential) 0.187 g —
Proline (conditionally essential) 0.601 g —
Serine 0.216 g —
Hydroxyproline 0 g —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

DENNY'S, onion rings is low in these nutrients — a supplement can help fill the gap.

Vitamin A (0% DV) Calcium (2% DV) Folate (3% DV) Iron (4% DV)

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