Potato puffs, frozen, unprepared

Per 100g · Vegetables and Vegetable Products · USDA SR Legacy

178

Calories

1.93g

Protein

24.8g

Carbs

8.71g

Fat

Macro Distribution (kcal)

Protein 4%
Carbs 54%
Fat 42%
Serving size:

Nutrition Facts per 100g

Nutrient Amount % DV
Energy
Energy 178 kcal —
Macronutrients
Water 62.8 g —
Protein 1.93 g
4% (Low)
Total lipid (fat) 8.71 g
11% (Moderate)
Carbohydrate, by difference 24.8 g
9% (Low)
Fiber, total dietary 2.30 g
8% (Low)
Fats & Fatty Acids
Fatty acids, total saturated 1.42 g
7% (Low)
Fatty acids, total monounsaturated 3.38 g —
Fatty acids, total trans 0.063 g —
Cholesterol 0 mg
0% (Low)
Vitamins
Vitamin C, total ascorbic acid 6.90 mg
8% (Low)
Thiamin (Vitamin B1) 0.184 mg
15% (Moderate)
Riboflavin (Vitamin B2) 0.061 mg
5% (Low)
Niacin (Vitamin B3) 1.82 mg
11% (Moderate)
Pantothenic acid (Vitamin B5) 0.583 mg
12% (Moderate)
Vitamin B-6 — Pyridoxine 0.194 mg
11% (Moderate)
Biotin (Vitamin B7) 17.0 ug
4% (Low)
Folate, total (Vitamin B9) 0 ug —
Choline, total 24.9 mg
5% (Low)
Vitamin B-12 — Cobalamin 0 ug
0% (Low)
Vitamin A, RAE 0 ug
0% (Low)
Carotene, beta 3.00 ug —
Carotene, alpha 0 ug —
Vitamin E (alpha-tocopherol) 0.110 mg
1% (Low)
Vitamin D (D2 + D3) 0 ug
0% (Low)
Minerals
Calcium, Ca 13.0 mg
1% (Low)
Iron, Fe 0.470 mg
3% (Low)
Magnesium, Mg 16.0 mg
4% (Low)
Phosphorus, P 64.0 mg
5% (Low)
Potassium, K 247.0 mg
5% (Low)
Sodium, Na 428.0 mg
19% (Moderate)
Zinc, Zn 0.260 mg
2% (Low)
Copper, Cu 0.075 mg
8% (Low)
Manganese, Mn 0.111 mg
5% (Low)
Selenium, Se 0.300 ug
1% (Low)
Other
Energy 746.0 kj —
Ash 1.75 g —
Total Sugars 0.280 g —
Sucrose 0.130 g —
Glucose 0.160 g —
Fructose 0 g —
Lactose 0 g —
Maltose 0 g —
Galactose 0 g —
Starch 21.6 g —
Folic acid (Vitamin B9 — synthetic) 17.0 ug —
Folate, DFE (Vitamin B9 — dietary folate equivalents) 17.0 ug —
Vitamin B-12, added 0 ug —
Retinol 0 ug —
Beta-carotene (Provitamin A) 0 ug —
Vitamin A, IU 4.00 IU —
Beta-cryptoxanthin (Provitamin A) 0 ug —
Lycopene 15.0 ug —
Vitamin E, added 0 mg —
Vitamin D (D2 + D3 — total) 0 IU —
Vitamin K1 — Phylloquinone 2.50 ug —
SFA 4:0 (Butyric acid) 0 g —
SFA 6:0 (Caproic acid) 0 g —
SFA 8:0 (Caprylic acid) 0 g —
SFA 10:0 (Capric acid) 0 g —
SFA 12:0 (Lauric acid) 0 g —
SFA 14:0 (Myristic acid) 0.036 g —
SFA 15:0 (Pentadecanoic acid) 0.003 g —
SFA 16:0 (Palmitic acid) 1.07 g —
SFA 17:0 (Margaric acid) 0.006 g —
SFA 18:0 (Stearic acid) 0.236 g —
SFA 20:0 (Arachidic acid) 0.038 g —
SFA 22:0 (Behenic acid) 0.021 g —
SFA 24:0 (Lignoceric acid) 0.012 g —
MUFA 14:1 (Myristoleic acid) 0 g —
MUFA 15:1 (Pentadecenoic acid) 0 g —
MUFA 16:1 (Omega-7, Palmitoleic acid) 0.029 g —
MUFA 16:1 c (Omega-7, Palmitoleic acid — cis) 0.029 g —
MUFA 17:1 (Heptadecenoic acid) 0.005 g —
MUFA 18:1 (Omega-9, Oleic acid family) 3.28 g —
MUFA 18:1 c (Omega-9, Oleic acid — cis) 3.27 g —
MUFA 20:1 (Omega-9, Gondoic / Gadoleic acid) 0.055 g —
MUFA 22:1 (Omega-9, Erucic acid family) 0.001 g —
MUFA 22:1 c (Omega-9, Erucic acid — cis) 0.001 g —
MUFA 24:1 c (Omega-9, Nervonic acid — cis) 0.003 g —
Fatty acids, total polyunsaturated 3.14 g —
PUFA 18:2 (Omega-6, Linoleic acid) 2.90 g —
PUFA 18:2 n-6 (Omega-6, LA — Linoleic acid) 2.84 g —
PUFA 18:2 CLAs 0.014 g —
PUFA 18:3 (Omega-3, Alpha-linolenic family) 0.232 g —
PUFA 18:3 n-3 (Omega-3, ALA — Alpha-linolenic acid) 0.219 g —
PUFA 18:3 n-6 (Omega-6, GLA — Gamma-linolenic acid) 0.013 g —
PUFA 18:4 n-3 (Omega-3, SDA — Stearidonic acid) 0 g —
PUFA 20:2 n-6 (Omega-6, Eicosadienoic acid) 0.004 g —
PUFA 20:3 (DGLA family — Dihomo-gamma-linolenic acid) 0 g —
PUFA 20:3 n-3 (Omega-3, Eicosatrienoic acid) 0 g —
PUFA 20:4 n-6 (Omega-6, AA — Arachidonic acid) 0 g —
PUFA 20:4 (Omega-6, Arachidonic acid family) 0.002 g —
PUFA 20:5 n-3 (Omega-3, EPA — Eicosapentaenoic acid) 0 g —
PUFA 22:4 (Omega-6, Adrenic acid) 0 g —
PUFA 22:5 n-3 (Omega-3, DPA — Docosapentaenoic acid) 0 g —
PUFA 22:6 n-3 (Omega-3, DHA — Docosahexaenoic acid) 0 g —
Fatty acids, total trans-monoenoic 0.012 g —
TFA 16:1 t 0 g —
TFA 18:1 t 0.012 g —
TFA 22:1 t 0 g —
TFA 18:2 t not further defined 0.051 g —
Fatty acids, total trans-polyenoic 0.051 g —
Tryptophan (EAA) 0.018 g —
Threonine (EAA) 0.079 g —
Isoleucine (EAA, BCAA) 0.082 g —
Leucine (EAA, BCAA) 0.144 g —
Lysine (EAA) 0.127 g —
Methionine (EAA) 0.031 g —
Cystine (conditionally essential) 0.035 g —
Phenylalanine (EAA) 0.093 g —
Tyrosine (conditionally essential) 0.071 g —
Valine (EAA, BCAA) 0.116 g —
Arginine (conditionally essential) 0.122 g —
Histidine (EAA) 0.043 g —
Alanine 0.090 g —
Aspartic acid 0.353 g —
Glutamic acid 0.305 g —
Glycine (conditionally essential) 0.078 g —
Proline (conditionally essential) 0.085 g —
Serine 0.096 g —
Alcohol, ethyl 0 g —
Caffeine 0 mg —
Theobromine 0 mg —

* % Daily Values based on 2,000 calorie diet (FDA 2020 guidelines). Individual needs may vary.

Consider supplementing

Potato puffs, frozen, unprepared is low in these nutrients — a supplement can help fill the gap.

Vitamin B12 (0% DV) Vitamin A (0% DV) Calcium (1% DV) Selenium (1% DV)

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