Other Nutrients

Top 50 Alimentos con Más AGPI 20:3 n-3

Clasificados por contenido de AGPI 20:3 n-3 por 100g. Datos de USDA y bases de datos de nutrición globales — se actualiza automáticamente.

#1 Más Alto

Oil, flaxseed, cold pressed

0.081 g

Alimentos clasificados

48

con datos de AGPI 20:3 n-3

Preguntas frecuentes

¿Qué alimento tiene más AGPI 20:3 n-3?

Oil, flaxseed, cold pressed tiene el mayor contenido de AGPI 20:3 n-3 con 0.081 g por 100g.

Ranking completo — AGPI 20:3 n-3 por 100g

# Alimento AGPI 20:3 n-3 (g)
1 Oil, flaxseed, cold pressed 0.081
2 Oil, flaxseed, contains added sliced flaxseed 0.077
3 Pork sausage, link/patty, fully cooked, microwaved 0.043
4 Pork sausage, link/patty, fully cooked, unheated 0.038
5 Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.032
6 Pork, cured, bacon, cooked, restaurant 0.032
7 Pork, cured, bacon, cooked, microwaved 0.031
8 Pork sausage, link/patty, cooked, pan-fried 0.030
9 Pork, cured, bacon, unprepared 0.029
10 Sausage, Italian, pork, mild, cooked, pan-fried 0.028
11 Sausage, Italian, pork, mild, raw 0.027
12 Kielbasa, fully cooked, unheated 0.027
13 Sausage, Italian, pork, mild, cooked, pan-fried 0.027
14 Pork sausage, link/patty, unprepared 0.025
15 Kielbasa, fully cooked, grilled 0.025
16 Sausage, pork, chorizo, link or ground, cooked, pan-fried 0.025
17 Sausage, pork, chorizo, link or ground, cooked, pan-fried 0.025
18 Kielbasa, fully cooked, pan-fried 0.023
19 Salami, dry or hard, pork, beef 0.023
20 Pork sausage, link/patty, reduced fat, cooked, pan-fried 0.022
21 Sausage, pork, chorizo, link or ground, raw 0.022
22 Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.019
23 Mustard, prepared, yellow 0.018
24 Pepperoni, beef and pork, sliced 0.018
25 Fish, swordfish, raw 0.017
26 Frankfurter, meat and poultry, cooked, boiled 0.016
27 Pork sausage, link/patty, reduced fat, unprepared 0.016
28 Frankfurter, meat and poultry, cooked, grilled 0.015
29 Plantains, green, fried 0.014
30 Frankfurter, meat and poultry, unheated 0.014
31 Meatballs, frozen, Italian style 0.012
32 Bologna, meat and poultry 0.011
33 Peanuts, all types, dry-roasted, without salt 0.011
34 Peanuts, all types, dry-roasted, with salt 0.011
35 Peanut butter, smooth style, without salt 1.0e-2
36 Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.0e-2
37 Peanut butter, smooth style, with salt 1.0e-2
38 Sausage, egg and cheese breakfast biscuit 9.0e-3
39 JIMMY DEAN, Sausage, Egg, and Cheese Breakfast Biscuit, frozen, unprepared 9.0e-3
40 Potatoes, hash brown, frozen, plain, prepared, pan fried in canola oil 9.0e-3
41 Fish, salmon, sockeye, raw 9.0e-3
42 Fish, salmon, sockeye, canned, drained solids 9.0e-3
43 Beef, New Zealand, imported, variety meats and by-products, kidney, raw 9.0e-3
44 Salmon, sockeye, canned, total can contents 9.0e-3
45 Kiwifruit, ZESPRI SunGold, raw 8.0e-3
46 Fast Food, Pizza Chain, 14" pizza, sausage topping, thin crust 8.0e-3
47 PIZZA HUT 14" Sausage Pizza, THIN 'N CRISPY Crust 8.0e-3
48 Beef, New Zealand, imported, sweetbread, cooked, boiled 8.0e-3

* Todos los valores por 100g de porción comestible. % Valores Diarios basados en una dieta de 2.000 calorías (FDA 2020). Los rankings se actualizan automáticamente.