| 1 | Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw | 31.9 | 22 kcal | Vegetables and Vegetable Products |
| 2 | Mushrooms, portabella, exposed to ultraviolet light, raw
vs #1 | 28.4 | 22 kcal | Vegetables and Vegetable Products |
| 3 | Mushrooms, maitake, raw
vs #1 | 28.1 | 31 kcal | Vegetables and Vegetable Products |
| 4 | Mushroom, white, exposed to ultraviolet light, raw
vs #1 | 26.2 | 22 kcal | Vegetables and Vegetable Products |
| 5 | Mushrooms, portabella, exposed to ultraviolet light, grilled
vs #1 | 13.1 | 29 kcal | Vegetables and Vegetable Products |
| 6 | Mushrooms, Chanterelle, raw
vs #1 | 5.30 | 32 kcal | Vegetables and Vegetable Products |
| 7 | Mushrooms, morel, raw
vs #1 | 5.10 | 31 kcal | Vegetables and Vegetable Products |
| 8 | Soy milk, sweetened, plain, refrigerated
vs #1 | 4.61 | — | Legumes and Legume Products |
| 9 | Mushrooms, shiitake, dried
vs #1 | 3.90 | 296 kcal | Vegetables and Vegetable Products |
| 10 | Oat milk, unsweetened, plain, refrigerated
vs #1 | 1.69 | — | Beverages |
| 11 | Mushroom, maitake
vs #1 | 1.60 | — | Vegetables and Vegetable Products |
| 12 | Almond milk, unsweetened, plain, refrigerated
vs #1 | 1.58 | — | Beverages |
| 13 | Soymilk (All flavors), enhanced
vs #1 | 1.20 | 45 kcal | Legumes and Legume Products |
| 14 | Soymilk, original and vanilla, light, with added calcium, vitamins A and D
vs #1 | 1.20 | 30 kcal | Legumes and Legume Products |
| 15 | Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D
vs #1 | 1.20 | 47 kcal | Legumes and Legume Products |
| 16 | Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
vs #1 | 1.20 | 33 kcal | Legumes and Legume Products |
| 17 | Milk, imitation, non-soy
vs #1 | 1.10 | 46 kcal | Dairy and Egg Products |
| 18 | Soymilk, original and vanilla, with added calcium, vitamins A and D
vs #1 | 1.10 | 43 kcal | Legumes and Legume Products |
| 19 | Beverages, rice milk, unsweetened
vs #1 | 1.00 | 47 kcal | Beverages |
| 20 | Beverages, chocolate almond milk, unsweetened, shelf-stable, fortified with vitamin D2 and E
vs #1 | 1.00 | 21 kcal | Beverages |
| 21 | Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
vs #1 | 1.00 | 34 kcal | Legumes and Legume Products |
| 22 | Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
vs #1 | 1.00 | 43 kcal | Legumes and Legume Products |
| 23 | Beverages, coconut milk, sweetened, fortified with calcium, vitamins A, B12, D2
vs #1 | 1.00 | 31 kcal | Beverages |
| 24 | Soymilk, chocolate, with added calcium, vitamins A and D
vs #1 | 1.00 | 63 kcal | Legumes and Legume Products |
| 25 | Soymilk (all flavors), nonfat, with added calcium, vitamins A and D
vs #1 | 1.00 | 28 kcal | Legumes and Legume Products |
| 26 | Soymilk, chocolate, nonfat, with added calcium, vitamins A and D
vs #1 | 1.00 | 44 kcal | Legumes and Legume Products |
| 27 | Almond milk, unsweetened, plain, shelf stable
vs #1 | 0.927 | — | Beverages |
| 28 | Almond milk, unsweetened, plain, shelf stable
vs #1 | 0.927 | — | Beverages |
| 29 | Mushrooms, shiitake, cooked, without salt
vs #1 | 0.700 | 56 kcal | Vegetables and Vegetable Products |
| 30 | Mushrooms, oyster, raw
vs #1 | 0.700 | 33 kcal | Vegetables and Vegetable Products |
| 31 | Mushrooms, shiitake, cooked, with salt
vs #1 | 0.700 | 56 kcal | Vegetables and Vegetable Products |
| 32 | Soy milk, unsweetened, plain, shelf stable
vs #1 | 0.681 | — | Legumes and Legume Products |
| 33 | Soy milk, unsweetened, plain, shelf stable
vs #1 | 0.681 | — | Legumes and Legume Products |
| 34 | Mushrooms, shiitake, stir-fried
vs #1 | 0.500 | 39 kcal | Vegetables and Vegetable Products |
| 35 | Mushrooms, shiitake, raw
vs #1 | 0.400 | 34 kcal | Vegetables and Vegetable Products |
| 36 | Mushroom, beech
vs #1 | 0.370 | — | Vegetables and Vegetable Products |
| 37 | Mushrooms, portabella, grilled
vs #1 | 0.300 | 29 kcal | Vegetables and Vegetable Products |
| 38 | Mushrooms, portabella, raw
vs #1 | 0.300 | 22 kcal | Vegetables and Vegetable Products |
| 39 | Mushrooms, white, microwaved
vs #1 | 0.300 | 35 kcal | Vegetables and Vegetable Products |
| 40 | Mushrooms, white, cooked, boiled, drained, with salt
vs #1 | 0.200 | 28 kcal | Vegetables and Vegetable Products |
| 41 | Mushrooms, white, raw
vs #1 | 0.200 | 22 kcal | Vegetables and Vegetable Products |
| 42 | Mushrooms, white, cooked, boiled, drained, without salt
vs #1 | 0.200 | 28 kcal | Vegetables and Vegetable Products |
| 43 | Mushrooms, white, stir-fried
vs #1 | 0.200 | 26 kcal | Vegetables and Vegetable Products |
| 44 | Mushrooms, canned, drained solids
vs #1 | 0.200 | 25 kcal | Vegetables and Vegetable Products |
| 45 | Soup, cream of mushroom, canned, condensed
vs #1 | 0.200 | 79 kcal | Soups, Sauces, and Gravies |
| 46 | CAMPBELL'S, Cream of Mushroom Soup, condensed
vs #1 | 0.200 | 81 kcal | Soups, Sauces, and Gravies |
| 47 | Mushrooms, brown, italian, or crimini, raw
vs #1 | 0.100 | 22 kcal | Vegetables and Vegetable Products |
| 48 | Mushrooms, enoki, raw
vs #1 | 0.100 | 37 kcal | Vegetables and Vegetable Products |
| 49 | Mushroom, king oyster
vs #1 | 0.070 | — | Vegetables and Vegetable Products |
| 50 | Mushrooms, shiitake
vs #1 | 0.056 | — | Vegetables and Vegetable Products |