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Vitamins

Top 50 Alimentos con Más vitamina B-12

Clasificados por contenido de vitamina B-12 por 100g. Valor Diario: 2.40 ug. Datos de USDA y bases de datos de nutrición globales — se actualiza automáticamente.

#1 Más Alto

Mollusks, clam, mixed species, cooked, moist heat

98.9 ug

Valor Diario

2.40 ug

FDA 2020

Alimentos clasificados

50

con datos de vitamina B-12

Preguntas frecuentes

¿Qué alimento tiene más vitamina B-12?

Mollusks, clam, mixed species, cooked, moist heat tiene el mayor contenido de vitamina B-12 con 98.9 ug por 100g , que representa el 4120 % del Valor Diario.

¿Cuánto vitamina B-12 necesito al día?

El Valor Diario recomendado de vitamina B-12 es 2.40 ug al día, según las directrices de la FDA 2020 para una dieta de 2.000 calorías.

Ranking completo — vitamina B-12 por 100g

# Alimento vitamina B-12 (ug) % VD
1 Mollusks, clam, mixed species, cooked, moist heat 98.9 4120% (Excelente)
2 Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 96.0 4000% (Excelente)
3 Lamb, variety meats and by-products, liver, raw 90.1 3752% (Excelente)
4 Lamb, variety meats and by-products, liver, cooked, pan-fried 85.7 3571% (Excelente)
5 Veal, variety meats and by-products, liver, cooked, braised 84.6 3525% (Excelente)
6 Beef, New Zealand, imported, variety meats and by-products, liver, raw 84.5 3521% (Excelente)
7 Beef, variety meats and by-products, liver, cooked, pan-fried 83.1 3464% (Excelente)
8 Lamb, variety meats and by-products, kidneys, cooked, braised 78.9 3287% (Excelente)
9 Lamb, variety meats and by-products, liver, cooked, braised 76.5 3187% (Excelente)
10 Veal, variety meats and by-products, liver, cooked, pan-fried 72.5 3021% (Excelente)
11 Moose, liver, braised (Alaska Native) 71.0 2958% (Excelente)
12 Beef, variety meats and by-products, liver, cooked, braised 70.6 2941% (Excelente)
13 Veal, variety meats and by-products, liver, raw 59.8 2494% (Excelente)
14 Beef, variety meats and by-products, liver, raw 59.3 2471% (Excelente)
15 Lamb, New Zealand, imported, liver, raw 59.0 2458% (Excelente)
16 Lamb, New Zealand, imported, liver, cooked, soaked and fried 57.5 2396% (Excelente)
17 Fish, whitefish, eggs (Alaska Native) 56.4 2350% (Excelente)
18 Lamb, New Zealand, imported, kidney, cooked, soaked and fried 55.6 2315% (Excelente)
19 Goose, liver, raw 54.0 2250% (Excelente)
20 Duck, domesticated, liver, raw 54.0 2250% (Excelente)
21 Lamb, variety meats and by-products, kidneys, raw 52.4 2184% (Excelente)
22 Lamb, New Zealand, imported, kidney, raw 50.4 2099% (Excelente)
23 Mollusks, clam, mixed species, cooked, breaded and fried 40.3 1678% (Excelente)
24 Veal, variety meats and by-products, kidneys, cooked, braised 36.9 1538% (Excelente)
25 Mollusks, octopus, common, cooked, moist heat 36.0 1500% (Excelente)
26 Mollusks, oyster, Pacific, cooked, moist heat 28.8 1200% (Excelente)
27 Fish, salmon, chum, dried (Alaska Native) 28.6 1192% (Excelente)
28 Veal, variety meats and by-products, kidneys, raw 28.2 1175% (Excelente)
29 Turkey, all classes, liver, cooked, simmered 28.2 1174% (Excelente)
30 Beef, New Zealand, imported, variety meats and by-products, kidney, raw 27.7 1152% (Excelente)
31 Beef, variety meats and by-products, kidneys, raw 27.5 1146% (Excelente)
32 Pork, fresh, variety meats and by-products, liver, raw 26.0 1083% (Excelente)
33 Beef, variety meats and by-products, kidneys, cooked, simmered 24.9 1037% (Excelente)
34 Liver cheese, pork 24.5 1023% (Excelente)
35 Mollusks, oyster, eastern, farmed, cooked, dry heat 24.3 1012% (Excelente)
36 Lamb, variety meats and by-products, brain, cooked, pan-fried 24.1 1004% (Excelente)
37 Mollusks, mussel, blue, cooked, moist heat 24.0 1000% (Excelente)
38 Steelhead trout, dried, flesh (Shoshone Bannock) 22.4 933% (Excelente)
39 Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 21.4 890% (Excelente)
40 Veal, variety meats and by-products, brain, cooked, pan-fried 21.3 887% (Excelente)
41 Chicken, liver, all classes, cooked, pan-fried 21.1 880% (Excelente)
42 Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 20.7 862% (Excelente)
43 Braunschweiger (a liver sausage), pork 20.1 837% (Excelente)
44 Fish, caviar, black and red, granular 20.0 833% (Excelente)
45 Mollusks, octopus, common, raw 20.0 833% (Excelente)
46 Turkey, all classes, liver, raw 19.7 822% (Excelente)
47 Mollusks, oyster, eastern, canned 19.1 797% (Excelente)
48 Smelt, dried (Alaska Native) 19.1 796% (Excelente)
49 Fish, mackerel, Atlantic, cooked, dry heat 19.0 792% (Excelente)
50 Oscar Mayer, Braunschweiger Liver Sausage (sliced) 18.8 782% (Excelente)

* Todos los valores por 100g de porción comestible. % Valores Diarios basados en una dieta de 2.000 calorías (FDA 2020). Los rankings se actualizan automáticamente.